Soft and fluffy bread made with Chinese chili crisp oil (a spicy, crunchy, sauce made with crispy bits of chili peppers, garlic, onions, Sichuan peppercorns, and fermented soy beans) and Cabot cheddar cheese. More savory than spicy, but still has a wee kick.
Soft and fluffy bread made with Chinese chili crisp oil (a spicy, crunchy, sauce made with crispy bits of chili peppers, garlic, onions, Sichuan peppercorns, and fermented soy beans) and Cabot cheddar cheese. More savory than spicy, but still has a wee kick.